FOOD
[A rare Maezawa beef specialty store in Nagoya/meat served as sashimi] Carefully selected ingredients with outstanding freshness.And with the best cooking methods.
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Specially selected white beef senmai
935 yen(税込)
We carefully prepared it until it was pure white.
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Maezawa beef roast yukhoe
¥ 1320(税込)
This is Maezawa beef roast yukhoe that is as "raw" as possible.
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1 piece of seared Maezawa beef sushi
440 yen(税込)
Quickly seared Maezawa beef is melt-in-your-mouth delicious.
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Grilled Wagyu Skirt Steak Sushi
440 yen(税込)
Seared sushi made with carefully selected fresh Wagyu beef skirt steak.
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Maezawa Beef: A Work of Art
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If Matsuzaka beef is the Yokozuna of the West, Maezawa beef is the brand beef that is said to be the Yokozuna of the East.It is characterized by its vibrantly marbled meat, melt-in-your-mouth texture, and rich flavor.The high-quality fat is not heavy and does not remain the next day.It has been highly praised, having been named number one in Japan six times, including four years in a row, at the most prestigious beef competition, the National Carcass Competition.You can enjoy this top-quality meat at Fushimiya.
[Palate cleanser] A delicious accompaniment to yakiniku.All of our products are homemade and made with pride.
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Chinese cabbage kimchi
495 yen(税込)
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Bean sprout namul/Fern namul each
495 yen(税込)
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Green Vegetable Namul/Radish Namul each
495 yen(税込)
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Assorted namul
880 yen(税込)
[Salad] Meat tastes even better when eaten with vegetables.
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Fushimiya Salt Salad
¥ 770(税込)
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Fushimiya Choregi Salad with Gochujang Sauce
¥ 770(税込)
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Sesame and green onion salad
¥ 770(税込)
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Today's Wrapped Vegetable Salad
550 yen(税込)
[Grilled vegetables] No shortcuts are taken here either.We carefully select vegetables that taste great grilled each season.
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Assortment of 5 seasonal grilled vegetables
880 yen(税込)
*Contents may change depending on the season.Please contact staff for details.[Seasonal vegetables for all seasons] We offer seasonal vegetables that change monthly, such as: Spring... asparagus and new bamboo shoots; Summer... pumpkin, corn and yam; Autumn... potato and matsutake mushroom; Winter... lily root and taro.In addition to our commitment to the quality of the meat, seasonal vegetables that allow you to feel the four seasons unique to Japan are an essential partner for delicious meat.
[Today's Maezawa Beef Platter] This is a platter of specially selected cuts from today's Maezawa Beef that we proudly recommend.
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Today's Maezawa Beef Platter
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The East Yokozuna, "Maezawa Beef".A brand of beef that is said to be difficult to obtain.Vivid marbling and a melt-in-your-mouth texture.There's a clear difference here.
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Today's 5-item assortment: 5 kinds for 2 people, 10 pieces in total
4378 yen(税込)
For when you want to enjoy a variety of flavors in small quantities.*Please ask our staff for today's assortment.
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Today's 5-item assortment: 5 kinds for 3 people, 15 pieces in total
6,567 yen(税込)
It is a masterpiece.*Please ask our staff for today's assortment.
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Today's 5-item assortment: 5 kinds, 4 people, total 20 pieces
8,756 yen(税込)
You can fully enjoy the deliciousness.*Please ask our staff for today's assortment.
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[Today's Rare Cuts Platter] 3 types for 2 people, 6 pieces in total
3278 yen(税込)
An assortment of today's three recommended cuts from rare cuts such as "Zabuton", "Tomo Sankaku", "Ichibo", "Kainomi" and "Shinshin".You can enjoy rare cuts little by little.*Please ask our staff for today's assortment.
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[Today's Rare Cuts Platter] 3 kinds for 3 people, 9 pieces in total
4,917 yen(税込)
An assortment of today's three recommended cuts from rare cuts such as "Zabuton", "Tomo Sankaku", "Ichibo", "Kainomi" and "Shinshin".You can enjoy three special cuts.*Please ask our staff for today's assortment.
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[Today's Rare Cuts Platter] 3 types, 4 people, 12 pieces in total
6,556 yen(税込)
An assortment of today's three recommended cuts from rare cuts such as "Zabuton", "Tomo Sankaku", "Ichibo", "Kainomi" and "Shinshin".A luxurious assortment of rare cuts.*Please ask our staff for today's assortment.
[steak]
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Maezawa beef loin steak
¥ 2970(税込)
High quality red meat.Straightforward meaty flavor.*The part may change depending on the stock.
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Maezawa beef top loin steak
3300 yen(税込)
Marbled red meat.An exquisite balance of the umami of the meat and the sweetness of the fat.*The part may change depending on the stock.
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Diamond Cut Wagyu Skirt Steak
3850 yen(税込)
A luxurious steak made with rich skirt steak.
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Maezawa beef fillet steak
4950 yen(税込)
This is a premium cut that only makes up 3% of the cow.
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Maezawa Beef Chateaubriand Steak
6600 yen(税込)
It is extremely soft, fine-grained, and has a perfect shape, making it the "ultimate rare cut."
[Maezawa beef ribs] Soft texture and fine marbling.Enjoy the moving material that will leave you in ecstasy.
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Triangle
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A part of the beef shoulder, about the front third of the ribs.The ace of pork belly.
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Kainomi
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This is the part of beef belly that is closest to the tenderloin.Although it is belly meat, it is a versatile cut that also has the tenderness of lean fillet.
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Frank
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This part of beef belly is classified as "Tomobara".
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Maezawa Beef Kalbi (Sauce/Salt)
¥ 1320(税込)
The balance between the sweetness of the soft tendon and the moderate amount of red meat is exquisite.
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Maezawa Beef Premium Kalbi (Sauce/Salt)
1980 yen(税込)
The meat, mainly from the frankfurter, is soft and has sweet fat.
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Maezawa Beef Premium Kalbi (Sauce/Salt)
2530 yen(税込)
Uses Kainomi and Triangle.Finely textured marbling and tender cuts.
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Pot-pickled Wagyu beef off-cuts
990 yen(税込)
These sauce-marinated kalbi bring out the natural flavor of the ingredients.
[Maezawa Beef Loin/Lean Meat] Maezawa beef is said to be a work of art.The beautifully marbled roast and the powerful, rich flavor of the red meat are exceptional.
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Maezawa beef lean loin [sauce/salt]
1760 yen(税込)
The meat is very lean, allowing you to enjoy the original flavor of the meat.
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Maezawa Beef Top Loin [Sauce/Salt]
2200 yen(税込)
Marbled red meat.An excellent balance of meaty savory and sweet.
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Maezawa Beef Fillet [Sauce/Salt]
4180 yen(税込)
This is a premium cut that only makes up 3% of a cow's total.
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Maezawa beef sirloin grilled shabu-shabu [egg yolk sauce]
880 yen(税込)
Large slices of aitchbone with a good balance of lean and marbled meat.Enjoy by mixing with egg yolk sauce.
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A perfect accompaniment to meat
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Fushimiya Salt Salad
¥ 770(税込)
Sesame and green onion salad
¥ 770(税込)
Today's Wrapped Vegetable Salad (7 slices)
550 yen(税込)
[Wagyu Skirt Steak] Wagyu Skirt Steak is rich in flavor and umami.The meat is soft yet has just the right amount of elasticity.
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Harami
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Cow diaphragm.Therefore, it is classified as organ meat rather than raw meat.
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Wagyu Skirt Steak (Sauce/Salt)
1980 yen(税込)
The ultimate in yakiniku! Tender and juicy!
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Thick-sliced Wagyu Skirt Steak (Sauce/Salt)
2860 yen(税込)
This is a particularly good part of the meat.
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Diamond Cut Wagyu Skirt Steak
3850 yen(税込)
A luxurious steak made with rich skirt steak.
[Tongue] Fresh tongue is carefully kept at low temperature and then carefully hand-cut into individual pieces.
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Tan
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Beef tongue.Each animal is 50cm long and weighs about 1-2kg.Depending on the tip, they are classified as "tongue tip," "tongue middle," and "tongue base."
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Ox tongue
¥ 1320(税込)
Strong texture.Overflowing with flavor with every bite.
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Premium beef tongue
1760 yen(税込)
Because it's a classic, no shortcuts are taken! It's guaranteed to be delicious.
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Thick-sliced premium beef tongue
¥ 3080(税込)
Luxuriously thickly sliced tongue!!
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Beef tongue platter (1 serving)
1518 yen(税込)
Assorted beef tongue, premium tongue, and thick-sliced tongue. *Available for a minimum of two servings.
[Hormone] The deliciousness of organ meat comes from its freshness and the time and effort that goes into preparing it.
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Fresh thick-sliced liver
¥ 1320(税込)
The freshest liver of the day is generously sliced into thick slices.Enjoy with sesame oil and salt.
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Fresh thinly sliced liver
990 yen(税込)
Thinly slice fresh liver.
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Salted fatty offal
880 yen(税込)
Grilled with our secret special salt, dipped in broth and enjoyed for a refreshing taste.
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Premium Beef Offal (Miso/Salt)
880 yen(税込)
It is also called tetchan or shimacho.It has a crispy texture.
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Beef Heart [Sauce/Salt]
880 yen(税込)
It's a beef heart.It has no odor and has an excellent texture.
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Premium Tripe [Miso/Salt]
880 yen(税込)
The crunchy texture is irresistible.
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Garlic lean beef tongue
¥ 770(税込)
It has a strong umami flavor and the crunchy tongue tip is flavored with garlic.
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Beef offal platter (sauce/salt)
1650 yen(税込)
Today's freshest offal has just arrived.
[Chicken and Seafood]
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Grilled chicken neck with yuzu pepper
825 yen(税込)
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Chicken Neck Meat (Sauce/Salt)
¥ 770(税込)
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Shrimp (1)
528 yen(税込)
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Scallop (1 piece)
418 yen(税込)
[cooked rice]
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Wagyu Beef Tail Kuppa (White/Red) Regular
¥ 1210(税込)
half
¥ 660(税込)
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Tail risotto
¥ 1210(税込)
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Stone cooked bibimbap
¥ 1210(税込)
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Shiso rice
550 yen(税込)
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Silver rice medium
385 yen(税込)
small
275 yen(税込)
Big
495 yen(税込)
[soup]
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Wagyu beef tail soup (red/white) Regular
1100 yen(税込)
half
¥ 660(税込)
[noodles]
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Morioka Cold Noodles Regular
1100 yen(税込)
half
715 yen(税込)
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Plum and Shiso Cold Noodles Regular
1100 yen(税込)
half
715 yen(税込)
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Wagyu Beef Tail Ramen (White/Red)
¥ 1210(税込)
[dessert]
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Fushimiya Monaka Ice Cream [Vanilla or Matcha]
550 yen(税込)
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Baked pudding
550 yen(税込)
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Fushimiya Almond Ice Cream
440 yen(税込)
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Vanilla Icecream
440 yen(税込)
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Matcha ice cream
440 yen(税込)
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Yuzu Sorbet
440 yen(税込)
